from Cathy Mitchell "Easy Dump Desserts"

1 21oz can apple pie filling

1 15oz package white or spice cake mix

3 eggs

½ cup vegetable oil

(vanilla ice cream or whipped cream)

-Preheat oven to 350*. Spray pan with cooking spray (9x13). Place apple pie filling in a large bowl and use scissors to cut apples into smaller chunks. Add cake mix, eggs and oil. Beat for 1-2 minutes. Spread in prepped pan.

-Bake for 40-45 minutes or until toothpick inserted into center comes out clean. Cool in pan at least 15 minutes before serving. Top with ice cream or whipped cream if desired.
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Comments

06/16/2016 2:41pm

I like to eat those kinds of the foods that are having some fruits and their relevant ingredients in there. Thanks for sharing this very nice recipe that is full of the apple and their delicious taste. Hope we will be like that.

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07/27/2016 4:24am

This was the yummiest thing to have as a desert and it was so delicious that no one can resist it. These kind of recipes are on often to be know by everybody because this is bit different.

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