½ cup chopped veggies of your choice: green onions, vidalia onions, tomatoes, bell peppers
1 cup finely chopped meat of your choice: ham, bacon, sausage, etc.
1 cup sharp cheddar cheese
-Preheat oven to 350*. Spray muffin tin with cooking spray. Scramble one egg per omelet and add desired veggies/meat. Mix with fork. Add to muffin tin and sprinkle egg mixture with cheese. Bake in oven for 20-25 minutes or until eggs are completely cooked.